Soon they will rise, soon. In the meantime I will have to make my own banana loaf.
I lack coordination. I can walk and tie my shoelaces and navigate the mean streets of Londres with the best of them, but lose concentration for a second...
I walk into things all the time; door frames have a mysterious magnetic pull and once I've actually made it through, the door-handle will inevitably catch on my shirt and wrench me backwards. I hit my head on cupboards, cut myself, burn myself, crunch my elbows into mantelpieces and stab my eyes with teaspoons. The kitchen is a deathtrap for me and baking, my new temporary hobby, is a sad lesson in self-harm every time I reach for the Hummingbird.
While being blessed with my Father's genetic GPS which allows me to navigate the most confusing city and find my way back to my hotel with nary a glance of the map, I seem incapable of being able to read a recipe. I'm not sure why I equate these two things, I just don't want people to get the impression I'm a complete moron. A work in progress perhaps. My first foray into baking was my Mother's lemon drizzle cake recipe, written out for me on a scrubby piece of paper. Granted I misread 3oz of orange juice as 30, but what idiot would think the sloppy mess I'd dutifully poured into a cake tin was in any way the right consistency for producing a delightful sponge. The resulting lemon tart was perfectly edible though, but had seeped out of the cake tin and all over the baking tins in the draw below the oven. I'd regard this as a failure.
Undaunted I took to the aforementioned Hummingbird bakery book and attempted a banana loaf. I dropped boiling butter on the floor, flicked a muddy arc of batter across the kitchen wall and broke one of the unbreakable measuring spoons. Still, I was fairly pleased with the mush I put in the oven, despite having the niggling feeling it still wasn't quite the right density. This feeling turned to certainty when I noticed a bowl full of flour still sitting on the work surface. So let's be clear about this, I'm baking here, and I forgot to add flour.
The bananas are ripening, I've acquired a bigger mixing bowl, the signs are good. Hold off on that robot Loved One, I think I've got this cake thing beat. (ahem)
B
Thursday, November 12, 2009
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